“Best experience! We needed a short family vacay. The restaurant made me understand the “mmmm’s and aaaahhh’s” that the food network tasters do. I believe this is one of the best restaurants I’ve been to in a while. They also have a wonderful atmosphere with a live piano player. It felt like going back in time.” – Sarah H.
We’re more than just a steak house in Ann Arbor.
From our delectable steamed Maine Lobster and signature Prime Rib of Beef to our New Zealand Rack of Lamb, we want everyone who dines at our restaurant to enjoy a one of a kind experience. Your steak should always be the best. Ours are aged 28 days to give you the tenderest, juiciest flavor possible. Every bite should be mouthwatering and memorable!
It’s all about the menu.
Any other steak house in Ann Arbor might tell you they have something for everyone, but we mean it. Our menu features an incredible variety of perfectly aged steaks, seafood options, pastas, and house specialties. Take our Seafood Linguine – fresh rock shrimp, flaky delicious salmon, firm buttery scallops, crisp zucchini, summer squash, with red pepper, baby kale topped with our incredible beurre blanc.
You’re Not A Steak House in Ann Arbor if You Don’t Serve the Best Steaks!
Our 16oz Ribeye Steak is another signature dish that we know you’ll love. 28-day aged, cooked to perfection in herb butter, this steak is already impressive, but enhance it with our peppered brandy demi-glaze and you have a meal you’ll remember for years to come. If that’s too much – our 8oz Filet mignon is our steak house favorite. 28-day aged Black Angus center cut cooked just the way you want with béarnaise sauce. If you’re feeling ambitious, you can enhance your steak with an extra side of crab meat for an exciting surf and turf combination.
Atmosphere is Essential
Some other places want to move you in and out in the shortest time possible. We know the best way to enjoy your dinner is by actually having the time to eat it and appreciate every bite. Our beautiful a-frame architecture, comfortable lighting, stained glass windows with live piano music are all designed to help put you at ease and allow you to comfortably enjoy every moment of your meal.
Dinner isn’t Complete Without Dessert!
Our in-house pastry chef creates some of the sweetest treats at our bake house to complete every meal. Ice Cream Puff. Peanut Butter Pie. Vanilla Cheesecake. Our incredible Triple Chocolate Cake. Every dessert on our menu is the perfect final note in your meal. If you’re not sure what’s good – ask your waiter! They’ll be able to recommend something delicious!
Since 1937 we have been serving incredible meals and creating lasting memories for Ann Arbor area residents and out of town guests. With our unique steak house menu, relaxing atmosphere, and our impressive selection of dessert items, we’re more than just an average steak house in Ann Arbor – we’re something to remember. Contact Us or give us a call to schedule a reservation for your family!